"These restaurants include upscale fish and beef (Pacific Prime) and Italian (Viviano) restaurants. There also will be a pub bar/restaurant and Nosh, where a visitor can pick up a quick bite on the go.
In addition, there will be three “micro-restaurants,” a term Scheri prefers over “food court,” that will serve traditional Asian meals such as noodle soup, Italian dishes such as stromboli, pasta, pizza and salads and American favorites such as hamburgers, cheese steaks, hot dogs and fries.
The differences between these micro-restaurants and restaurants found in food courts, according to Scheri, is that the food will be cooked by restaurant chiefs.
All of the restaurants will be owned and operated by Valley Forge Casino Resort.
The complex will include 7, The Nightclub, while the Center Bar will be the focal point on the casino floor.
The casino will have 600 slot machines and 50 table games." http://www.phillyburbs.com/news/local/the_intelligencer_news/montco-casino-readies-for-march-opening/article_a977a14b-dbbe-5de4-a067-daa3209007e8.html?mode=print
Valley Forge Casino Resort President and Chief Executive Officer Saverio “Sal” Scheri III